Tag Archives: dining and drinking

Missouri Eats: Awaze

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Awaze offers expertly spiced Ethiopian and Caribbean cuisine in Kansas City’s Midtown neighborhood. Owner Pablo Brown prepares specialties like jerk chicken, curried goat, fried plantains and blackened jerk tilapia. The restaurant takes its name from an Ethiopian hot sauce that adds flavor to its sambusas, fried dough shells stuffed with spiced ground beef, chiles and herbs. A vegetarian version uses ... Read More »

Missouri Eats: Dining Experience at the Kauffman Center for the Performing Arts

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You can now coordinate the logistics of “dinner and a show” with ease at the Kauffman Center for the Performing Arts in Kansas City by reserving a table at its newly opened Dining Experience. Located inside the Kauffman Center’s south entrance in the sleek Founders’ Lounge, the full-service, 65-seat restaurant keeps the same hours as the Kauffman Center, but guests ... Read More »

Missouri Eats: Sycamore

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In mid-February, the bar at Sycamore in Columbia, Missouri, debuted a fresh rotation of cocktails in the restaurant’s newly renovated cocktail lounge. Made with from-scratch infusions, syrups and bitters and only the freshest ingredients, bartender Aaron Rostad drew inspiration for the menu from cultures around the world. There is the Asian-influenced Green Plum, featuring green tea-infused gin with plum water ... Read More »

Missouri Eats: Juniper

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In January, 2015, Cassy Vires was named head chef at Juniper, the St. Louis Southern comfort restaurant owned by chef John Perkins. Since taking the helm, Vires, formerly owner and head chef at Home Wine Kitchen in Maplewood, Missouri, has made the menu her own, pulling inspiration from her childhood spent in Tennessee and Alabama. Some of her new menu ... Read More »

Missouri Eats: Público

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Público, the long-awaited, much-anticipated Mexican- and Latin American-inspired gastropub from St. Louis restaurateur Mike Randolph, opened March 3, 2015, in the Delmar Loop. Located near Randolph’s Neapolitan pizzeria The Good Pie, the menu at Público is concentrated on five categories: crudo; platos pequenos, aka small plates; tacos; arepas, or leavened corn cakes; and a la parrilla, or grilled entrées, with ... Read More »

Missouri Eats: Cafe Poland

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Nestled in a tiny building on Locust Street in Columbia, Missouri, Café Poland focuses on no-fuss presentation and traditional recipes from the owners’ native Poland. Mother-and-son duo Iwona Galijska and Robert Burlinski opened the café in January 2013; Galijska is the head chef and Burlinski assists on the business side, taking care of the small 20-person dining room. The tidy ... Read More »

Missouri Eats: The Eagle Drive-In

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When it comes to raising greasy diner grub to the level of haute cuisine, few do so better than Jason Miller at The Eagle Drive-In in Joplin, Missouri. Standing outside of this small old-school drive-in, you wouldn’t think it anything special, but inside, the menu is sure to impress. Instead of floppy griddle burgers, Miller dishes out calamari, Boulevard Brewing ... Read More »

Missouri Eats: Umbria Rustic Italian

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After the closing of The Upper Crust Bakery and Cafe in downtown Columbia, Missouri, owner Adam Guy and executive chef Peter Hawkins opened Umbria Rustic Italian in August. The restaurant takes its name and culinary inspiration from the Umbria region of Italy, with a focus on fresh, seasonal Italian comfort food. The kitchen makes its pastas from scratch, and that ... Read More »

10 Favorite Fair Foods Found at the Missouri State Fair

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For me, the anticipation of the State Fair is right up there with Christmas. Every year as the week approaches, I practically lie in bed while visions of corndogs and snow cones dance in my head. And yes, I know there are so many more things to do at the fair besides eat…but I’ll stick to stuffing my face instead. ... Read More »

Fabulous Food Finds in Hannibal

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It’s a fact.  We eat more when it’s cold outside.  Even WebMD says we eat more during the winter.  Why spend time fighting that urge?  Why not EMBRACE it with some memorable meals and treats?  Make those few pounds you gain into a fantastic story of fabulous food finds from Hannibal, Mo.  We’ll help with some ideas below….and try not ... Read More »