Tag Archives: restaurant

Missouri Eats: Hendricks BBQ

Hendricks BBQ has made a big impression in the St. Louis area. Customers will wait up to two hours for a table on any given Saturday evening to get their fingers on the St. Charles eatery’s popular pepper-crusted smoked brisket, and they’ll always make room for fixin’s like collard greens, baked beans with bacon and creamy mac ‘n’ cheese. The …

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Discover Historic Missouri Wine Country in St. Charles County

A Wine Country Getaway is Closer Than You Think! Go Glamping! Klondike Park in Augusta has 250 acres of scenic property. Once the site of an old silica sand quarry, the area has been preserved and turned into beautiful parkland with unique lookout bluffs that provide picturesque views of the Missouri River Valley, as well as the historic Katy Trail. …

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Grab a Bite on the Katy Trail

Missouri’s Katy Trail is an excellent gateway to a variety of Missouri adventures. Not only does the 240-mile trail offer quick access to campgrounds and fantastic photo opportunities, it’s located close to a several bed and breakfasts, retail shops, cities of varying sizes and, naturally, excellent restaurants and wineries. No matter what types of food and drink your palate prefers, …

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Missouri Eats: Les Bourgeois Vineyards Tasting Room

In 31 years, Les Bourgeois Vineyards Tasting Room & Gift Shop has never stopped trying new things. The family-owned winery recently expanded its tasting room, which is situated just off of Interstate 70 in Rocheport, Missouri. The expansion enhances Les Bourgeois’ other facilities, including its popular Blufftop Bistro, outdoor A-frame and adjacent production center. Les Bourgeois recently partnered with Broadway …

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Missouri Eats: Betty Rae’s Ice Cream

At Betty Rae’s Ice Cream in Kansas City, owner David Friesen treats ice cream-making like running a bakery. “There’s something lovely about the bakery model,” he says. “Everything is fresh and ready to go in the morning, you’re trying to hit every flavor palate and there are things only made one week and never made again.” Friesen was the manager …

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Missouri Eats: Silly Goose

Silly Goose opened in Augusta, Missouri, in December 2014, but its family recipes go back generations. The Southern-inspired restaurant emphasizes ingredients sourced from nearby farms, including produce from Centennial Farms and Sunflower Hill Farm, and executive chef Anastasia Adelman’s seasonally rotating menu is small but focused. A customer favorite is the pig wings appetizer tossed with Carolina mustard sauce served …

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Farm-to-Table Dining in Branson

Whether you’re staying at one of the area’s resorts or grabbing a bite at Hard Work U, Branson’s farm-to-table options offer unique dining experiences you’ll savor long after the meal is over. Out at Hard Work U, better known as College of the Ozarks, you find abundant menu offerings that have, quite literally, been taken straight from the farm to …

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A Toast to Springfield: Distilleries

The craft beverage industry is thriving in Springfield and the Ozarks. Local establishments produce local libations like never before. This post is one of three that focus on the libation crafters of the Springfield area. Click here to see the entire series.  From successful wineries to hometown breweries, the Springfield area is home to a growing number of local businesses …

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A Toast to Springfield: Breweries

The craft beverage industry is thriving in Springfield and the Ozarks. Local establishments produce local libations like never before. This post is one of three that focus on the libation crafters of the Springfield area.  From successful wineries to hometown breweries, the Springfield area is home to a growing number of local businesses specializing in crafting delicious adult beverages.  Just …

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Grab Breakfast, Brunch and Lunch in St. Louis

Breakfast. You’ve probably heard it said that it’s the most important meal of the day. What about lunch? Don’t you need that all important mid-day break to clear your mind after several hours slogging away at your job? Isn’t mid-day fuel vital to finishing the work day and making sure you’re fully primed for a night of vacation fun? And …

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